Original Cajun Smoked Sausage

Du Manger Original Cajun Smoked Sausage is made with coarse-ground pork, traditional Cajun seasoning, and a slow-smoking process that builds deep, balanced flavor. It is versatile enough for the grill but flavorful enough to season an entire pot of Louisiana comfort food.

• Flavor profile: Savory pork, balanced Cajun seasoning, and a pronounced smoke finish.
• Ways to enjoy it: Grill or pan-brown the links, serve them in a po-boy, or slice them into gumbo, jambalaya, red beans, pasta, or breakfast dishes.
• Preparation: Cook or heat thoroughly according to the package directions.

Package: 1 lb vacuum-sealed package

Storage: Keep refrigerated. Use or freeze within 3 days of receipt.

Ingredients & allergens: Complete ingredients and allergen information appear on the package label.